The grapes for VDR are grown on our estate vineyard in the Hames Valley sub-appellation, located in the southern reaches of Monterey County on the Central Coast of California. This little-known region of softly rolling topography presents ideal climatic conditions for growing top-notch reds. Hames Valley is defined by a dramatic day-to-night temperature swing, with a 50 degree differential quite common. Although most of Monterey County possesses a cool maritime climate due to the influence of the nearby Pacific Ocean, Hames is sheltered from the chilly winds and receives a healthy dose of sunshine during the day, followed by a precipitous drop in temperature as the sun goes down. The long, warm days allow full-bodied, dark fruit flavors to develop while the dramatic nighttime cooling preserves the balance and structure of this supple wine.

Very Dark Red. The name frankly speaks for itself. Petit Verdot is a grape of dark color, stout tannins and concentrated flavors. The small berries of Petite Sirah means a more intense maceration of skin-to-juice ratio and some of the longest tannins of any vinifera. Together they create a dark, concentrated wine that can be enjoyed now but will age well for a decade or more. VDR is full-bodied yet supple, with deep, ripe fruit flavors of black currant and black raspberry perfumed by delicate notes of crushed violet. A firm, chalky tannin structure belies the velvety, luscious mouthfeel. Dense flavors integrate beautifully for a long, layered finish.

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